The Cooking of Spain & Portugal | 1983 | Hardcover | Tony Schmaeling
The Cooking of Spain & Portugal | 1983 | Hardcover | Tony Schmaeling
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Description:
A vibrant collection showcasing the rich culinary traditions of Spain and Portugal, from tapas and seafood to hearty regional dishes. With clear recipes and enticing photographs, it captures the essence of Iberian cooking and makes classic Mediterranean flavours accessible at home.
Condition:
This is a preloved item. Please examine the images carefully, as they provide a detailed overview of the item's condition. If you have any questions, feel free to contact us.
Depending on the item’s condition, it may show signs of wear and age such as personalisations or inscriptions, bent corners, spine wear, scuff marks, or foxing (natural discolouration of pages), or it may be in pristine, like-new condition.
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